Saturday, January 4, 2014

Pork kabobs with peanut sauce
Here is the recipe I found to accompany the box pad thai!
Pork Kabobs with peanut sauce

1 lb. pork tenderloin, cut into 1/2 in. slices
1 t. reduced sodium soy sauce
2 t. Thai seasoning

1/4 c. peanut butter
1 T. honey
2 t. reduced sodium soy sauce

to make kabobs:
1. Heat broiler. Thread pork on 8 skewers. brush with 1 t. of soy sauce, and sprinkle with 1 t. of thai seasoning. Broil 3 to 4 in. from heat, turning once.  

to make sauce:
in a microwave safe bowl, combine peanut butter, 2 t. of soy sauce, 1T. of honey, and 1/3 c. water. Cook on high 30 seconds.Whisk; cook 15 seconds more. Serve with kabobs! :)

does this sound easy or what?! I am so about simple but yummy homemade(as much as possible)
I am trying out a new chicken recipe tonight, more to come on how that all turns out....

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